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Executive Chef

Executive Chef Resume

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How to Write a Resume for Executive Chef Job: Best Tips

The right approach to writing a good resume is the key to your career growth. Your task is to make it appealing for the employers and grab their attention. When planning your writing, focus on the following basic sections:

The introduction you place right below your name and the ...

Resume summary or career objective

The introduction you place right below your name and the desired position should be brief and to the point. In 2-3 sentences, describe your main experience and skills, looking at which the hiring manager will decide whether you are the right candidate for the job. For the entry-level specialists adding a career goal could help improve chances of being spotted even without working experience.

Look through the executive chef job description or the required ...


Look through the executive chef job description or the required qualifications in the profile for the vacancy and make some adjustments to your skills section. You can add such qualities as leadership, problem-solving mindset, and time-management skills.

In this section, include your educational degrees, starting from the ...


In this section, include your educational degrees, starting from the highest one, the colleges you attended, study periods. Place any specialized training, internship, and licenses that you possess.

This section consists of your previous employment and essential responsibilities. ...

Work history

This section consists of your previous employment and essential responsibilities. Using reverse order, list the names of the companies you worked for or currently working, their locations, your job position, and time frames. Leave out the jobs that are not relevant to the current situation.

Now, check out three simple writing tips for your position particularly:

Put in some information about yourself.
The day-to-day work of an executive chef predisposes constant interaction with personnel, clients, suppliers, and management. It is no surprise that communication and leadership are highly appreciated skills for the executive chef resume. Be sure to mention them in the skills section.
Choose the design of your cover letter.
An executive chef position requires you to be good at staff training. To manage a team of employees, you also need to possess the persuasiveness and ability to deal with problems effectively and in a timely manner. Say a few words about your creative strategies for finding resolutions.
Get your cover letter and use it to apply for your new job!
As a part of your job at the restaurant, you will be responsible for assessing the existing menu and will have to implement new methods for improving the dining experience. Include similar tasks at the work section among your previous duties.

Professional executive chef resume example

To simplify your task, we decided to demonstrate how the above tips can be applied to one executive chef resume sample. Do you think it will be a challenge to create one for yourself? Not with our online builder! Complete a small questionnaire and you’ll get your perfectly structured unique copy.

Melissa Miller Executive Chef 77 Global Street e: example@email.com t: ...



Executive Chef

77 Global Street

e: [email protected]

t: 8976-987-322


  • 2006/09 – 2010/06 BA in Culinary Arts

    Kendall College, Chicago, IL


Passionate and highly-qualified executive chef with 6+ years of experience in creating first-class cuisine and supervision and training of cooking staff. Past positions include assistant chef, kitchen assistant, and executive chef.

Current professional goal: Create an outstanding dining experience for all types of venues and oversee the personnel performance while maintaining a healthy and positive working environment.


  • Food preparation skills
  • Staff training skills
  • Leadership skills
  • Time-management skills
  • Basic computer skills
  • Perfect communication skills

Work History

Executive Chef

Silver Creek Restaurant, Chicago, IL / 2018/05 - 2020/01

  • Ensured the smooth operation of all daily activities in the kitchen
  • Communicated with guests to get the most accurate feedback on food quality, its presentation, and high level of service
  • Controlled the sanitary conditions of the kitchen and equipment, oversaw the high quality and cleanliness
  • Controlled the timing, quantity, and quality of supplied products
Assistant Chef

Evergreen Food, Chicago, IL / 2012/05 - 2018/05

  • Organized, planned and effectively managed the activities of banquet catering service
  • Developed concepts for creating a menu depending on the season and conducted effective daily technological cooking control
  • Trained and motivated the restaurant staff to achieve high results while constantly observing and improving established standards in food preparation
  • Conducted workshops on the standards and specifications for products, raw materials, and semi-finished products
Kitchen Assistant

Positive Food Co., Chicago, IL / 2010/07 - 2012/04

  • Assessed the quality of each recipe and made improvements when necessary
  • Fulfilled the duties of absent employees or quickly found a suitable replacement
  • Interacted with suppliers for the delivery of food products and technological equipment
  • Ensured that all kitchen equipment is maintained correctly in accordance with sanitary rules and regulations

This example is not commercial and has a demonstrative function only. If you need unique Resume please proceed to our editor.

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What is The Difference Between Resume and CV?

Can’t decide whether a CV or resume for an executive chef will help you get a job? Let's compare! Although both CV and resume have a generic goal to present the qualifications and experience of the candidate, these documents differ in structure and length:


A CV does not have length limitations.

A CV is a detailed review not only of your whole work experience, but also of academic history, including scholarships, research, and publications.

The CV text remains general to all job applications.


The standard for a resume is one page.

A resume implies a brief summary of work experience, duties from previous jobs, and skills.

The content of the resume should be changed for each vacancy, to meet its employment characteristics and requirements.

A resume is a shortcut presenting all your related experience on one page. Therefore, this document is more preferable by recruiters because it helps to identify the right person from the number of candidates faster.

Executive Chef Resume Template

Modern trends in business correspondence keep evolving and may be hard to follow. Fortunately, you no longer need to spend time searching for the right information on the Internet. In our editor, we collected up-to-date layouts to help you build a new career.

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Main benefits of creating your resume for Executive Chef in our builder

You do not have to wrestle with the structure of the resume. Just complete the questionnaire, and all the information will be arranged in the necessary sequence.

You can choose any of the proposed templates for your text. Each of them meets the format and design requirements for a resume.

You can easily edit the document for each new vacancy, adapting the work history, goal, and skills to the individual requirements of each employer.

Be confident when applying for a dream job with a resume created in our builder!

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Our customers’ feedback

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Frequently Asked Questions

  1. What should I put on my resume if I’m an executive chef with no experience?
    Specify educational institutions and degrees you have received and mention certificates related to graphic design. Write about the student or volunteer projects you participated in as a graphic designer and describe your responsibilities. Beginners should put this information right after the resume summary. In our builder, we have templates for different resume structures, so you can choose the design that suits your particular case.
  2. What are 5 soft skills for the Executive Chef resume?
    Soft skills are equally important, and your recruiter may take them into account when evaluating your CV or resume for a graphic designer position. We recommend you mention your communication, conflict resolution, time management, collaboration, and emotional Intelligence.
  3. What is the best resume format for an executive chef position?
    There are two main resume formats: functional and chronological. The first one focuses on skills and accomplishments, while the second describes your work history in chronological order. Which one to choose depends on your background.
  4. Should I include my email in my resume?
    Yes, you should add any relevant contact information. However, make sure your email address looks professional.

Other great resumes from this industry

Keep your mind open for other great possibilities, and look at related professions in the industry. Sometimes you can find what you need in unexpected places.

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